Many people are confused on what the real purpose of marinating is. Many believe it is to add flavour or then to tenderize the proteins. Beretta will uncover the mystery and let you in on the top secrets of marinating this BBQ season.
A refreshing new taste to add to your proteins that will have guests raving. Watermelon and cucumber bring sweet and tangy a new meaning to the flavors of summer!
Add some flare to your summer BBQ and marinate your steak with The Beretta Kitchen’s Masala chai tea marinade. Cooking with tea has never tasted so good!
Cynthia gives us insight to what is on the dinner table with the Beretta family on an average summer’s eve. Fava Bean Summer Salad, Grilled Corn on the Cob & a Chimichurri Sauce is on the menu today!
